How to Choose the Right Roast for You
Choosing the right coffee roast can significantly enhance your coffee experience. We develop our products hoping to cater for 4 categories of taste preferences. Whether you enjoy a bright and fruity cup or a rich and bold flavor, understanding roast levels will help you find your perfect match. Below, we break down the different roast types and how they align with your taste preferences.
Light Roast
Flavor Profile:
- Roasted to bring out bright acidity, fruity sour and light honey sweetness
- Retains more of the coffee's original characteristics
- Often has floral, berry or citrus notes
Best For:
- Coffee drinkers who enjoy a sweet fruity aroma and higher acidity
- Those looking to experience the unique flavors of single-origin beans
- Brewing methods like pour-over, AeroPress, batch brew and drip coffee
- For those who have a specialised coffee setup (especially grinder)
Medium Roast
Flavor Profile:
- Roasted to favour a balance of acidity, sweetness and bitterness
- Slightly heavier tones of caramel, nuts and milk-chocolate notes
- Smooth and well-rounded finish
Best For:
- Those who enjoy a balance between acidity and richness for milk
- Coffee drinkers who want versatility across multiple brewing methods
- Ideal for drip coffee makers, French press, cold-brew, lattes and espresso
Medium-Dark Roast
Flavor Profile:
- Roasted to favour a moderate acidity, and richness for all-milks
- Malty-toffee, roasted nuts and dark-chocolate notes
- Smooth and heavy-finish
Best For:
- Those who like to have an all-rounder for black coffees and milk coffees.
- Coffee drinkers who want versatility across multiple brewing methods
- Ideal for mokapot, lattes and espresso
Dark Roast
Flavor Profile:
- Bold, rich, and full-bodied
- Mild acidity with smoky, dark-chocolate, cocoa and burnt-caramel flavors
- Very strong burnt sugar aroma, and has a bold bittersweet aftertaste
Best For:
- Coffee drinkers who prefer a strong, robust flavor
- Those looking for deep, intense flavors and great with condensed milk
- Suitable for espresso machines, and mokapot
Choosing Based on Brewing Method
Here's a general guide based on your preferred brewing method:
- Pour-over & Drip Coffee: Light to medium roasts work best
- French Press & Cold Brew: Medium to medium-dark roasts for a fuller body
- Espresso Machines: Medium-dark to dark roasts for a classic, bold shot
Conclusion
Finding the right roast is all about understanding your taste preferences and brewing style. If you're unsure, start with a medium roast for a balanced experience, then experiment with light and dark roasts to discover what suits your palate best and brewing setup.
Still unsure? Visit our partner stores or contact us for further discussion for customised roasts!